Easy Oatmeal Bars (with Blueberry and Carrot)

With nutritious yet accessible ingredients, these easy Oatmeal Bars are a yummy snack or breakfast to share with the kids. They have carrots and blueberries, plus whole grains and protein. They’re so yummy…and made without eggs or dairy for friends with allergies.

Oatmeal Bars

These healthy baked Oatmeal Bars are one of my favorite ways to serve up a lot of nutrients in an easy-to-eat format. The carrots blend into the batter so while you can see them, the aren’t an obvious texture distraction. The blueberries add some sweetness and vitamins. The combo of the two really adds such yummy flavor.

We love these for snack time and also breakfast. I like to pair them with a smoothie, yogurt, or a hard-cooked or scrambled egg. Or sometimes just water, depending on hunger levels.

I often put half of the batch into the freezer to save for a future week—they freeze really well—and that helps us to be excited about eating them since we don’t have to eat them all at once.

These are a yummy shortcut meal or preschool snack, too.

Contents hide 1 Oatmeal Bars 2 Your toddler won’t eat? Help is here! 3 Ingredients You Need 4 Step-by-Step Instructions 5 Frequently Asked Questions 6 How to Store 7 Best Tips for Success 8 Related Recipes 9 Easy Oatmeal Bars (with Blueberry and Carrot)

Your toddler won’t eat? Help is here!

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