Homemade Baby Rice Cereal

Learn the easiest way to make the best homemade Baby Rice Cereal. It’s a perfect Stage 1 baby food that’s high in nutrients, easy to store, and easy to customize with lots of fresh flavors for months of yummy eating!

Baby Rice Cereal

I love to start solids with a range of flavors, textures, and nutrients, and whole grains are a great option to include as a first food. With my first two kids, I didn’t even think of making rice cereal at home, but once I learned how easy it is—and how well it stores and how much less it can cost—I became a big fan!

This easy recipe is for a single-grain infant cereal that’s rich in B vitamins and zinc and is naturally gluten-free. It’s easy to make, and it’s a wonderfully creamy consistency.

The AAP recommends we offer a range of foods from the start, including a variety of food groups, for healthy growth in babies.

Contents hide 1 Baby Rice Cereal 2 Your toddler won’t eat? Help is here! 3 Ingredients You Need 4 How to Lower Arsenic Levels in Rice 5 Step-by-Step Instructions 6 Frequently Asked Questions 7 How to Freeze Homemade Baby Cereal 8 Baby Food Combinations to Try 9 How to Store 10 Best Tips for Success 11 Related Recipes 12 Best Homemade Baby Rice Cereal

Your toddler won’t eat? Help is here!

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